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  • December 9, 2020

  • 1335 Views

Everything you need to know about Greek cuisine and what makes it different

Greek cooking has been for many years and some of its recipes have been in existence for thousands of years. Just the term greek food is going to create excitement in people’s minds. If you are going to visit the greek restaurant or cafe in Sydney then you will come across different options and it is quite confusing to understand which option to choose and which one you need to try the next time.

One of the options which make the greek food better is the addition of olive oil which includes basil, lemon, and oregano. This delicious stuff is going to be included in different dishes and it will make the entire meal healthy. Greek olive is perfect from cooking dishes to adding a drizzle on the salad dressing. The best option comes from Crete and the kalamata helps to make the tasty olive oil.

Greek Appetizers

Greek snacks or appetizers are known as mezes which is the collection of dishes and are served before the meal and it is combined with ouzo or greek wine. You can have what you like the most.

Just a simple greek meze is a large slice of feta cheese that contains olive oil and oregano on the top for making them taste even better. There are other popular dishes that you can give a try are hummus, pita, dolmades, fish spread, and spanakopitas.

What are the main components of the greek dish?

Some of the main components of the Greek dishes are mentioned below to make them delectable and mouth-watering. This includes the following:

  • Herbs
  • Olive Oil
  • Olives
  • Vegetables
  • Fish
  • Wine
  • Grains
  • Zucchini
  • Cheeses
  • Bread
  • Meats (lamb being the biggest)
  • Yogurt
  • Eggplants

Greek grain

One of the grains which is an important part of the greek food is flour, food toppings, bread, semolina pasta, and many other options.

Vegetables In Greek Cooking

Greek food contains vegetables in excess and is one of the important parts of the dish. Greek dishes are loaded with the vegetables which you get according to the season and mostly these are bought from the local marketplace.

In case the tomatoes are in that season then the greek dishes are going to have it. When you visit the local restaurant you are going to have this in the dish. In the same way, if the eggplant is the main in that season then the greek dish is going to have it.

Greek Seasoning

Greek dishes are known for seasonings like basil, bay leaves, dill, and oregano. Their addition to the dish is going to make the dish reach a whole another level.

Greek Cheese

Greek people love cheese and it is an important part of the dish. Well, there are different options for cheese and it includes:

  • Kasseri
  • Kefalotyri
  • Graviera
  • Anthotyros
  • Manouri
  • Metsovone
  • Mizithra
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